Mugcake ai mirtilli
Semplice, veloce e con pochissimi ingredienti.
Ingredienti per 1 persona:
•100ml di albume
•20gr di farina di grano saraceno
•100gr di mirtilli
Procedimento complicato 🤪🤣
Mescola tutti gli ingredienti in una tazza con la forchetta e cuoci in forno a 180° per 15 Min.
Chef Claudia Lo Presti – Instagram Dolciesalatifatti_in.casa
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